Good Water
This works because old eggs will have lost a lot of the liquid on the inside, evaporating through their porous shell—causing the egg to float instead of sink.
Recipe Summary Good Water
I got this from my sister-in-law and it is a standard. Everyone loves it! We used it so much at church events that it became known as 'Monson Punch'. One of my most requested recipes! We made it for my niece's wedding and couldn't make it fast enough!
Ingredients | Do Bad Eggs Float In Hot Water5 quarts water3 cups sugar2 tablespoons citric acid powder1 tablespoon lemon extract½ bag of ice cubes3 lemon slicesDirectionsStir water, sugar, citric acid, and lemon extract together in a punch bowl until sugar and acid are completely dissolved; add ice and lemon slices.Citric acid can be tough to find so make sure you have it on-hand prior to the event you want to make it for. Some grocery stores have it or can special order it. The internet is always a good source.Info | Do Bad Eggs Float In Hot Waterprep: 10 mins total: 10 mins Servings: 24 Yield: 24 servings
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