How to Make Defrost Express Tray

Skillet Lasagna From Land O'lakes&Reg;

It defrosts frozen goods naturally.

Recipe Summary Skillet Lasagna From Land O'lakes&Reg;

Take the fuss out of lasagna with this quick and easy stove-top recipe starting with flavorful Sauté Express® Sauté Starter.

Ingredients | Defrost Express Tray

6 ounces uncooked dried mafalda (mini lasagna noodles) or bowtie pasta

2 squares Land O'Lakes® Italian Herb Saute Express®

1 pound lean ground beef

3 cups fresh baby spinach leaves

1 (14.5 ounce) can diced tomatoes

1 cup shredded mozzarella cheese

Directions

Cook pasta according to package directions. Drain; set aside.

Melt Saute Express® squares in 12-inch nonstick skillet over medium heat just until bubbles begin to form.

Place ground beef into skillet. Cook 4 to 6 minutes or until browned. (Do not drain beef.)

Add spinach and diced tomatoes. Cook 2 to 3 minutes or until spinach is wilted and heated through. Add cooked pasta. Stir until well mixed.

Sprinkle with cheese. Continue cooking, without stirring, 2 to 3 minutes or until cheese is melted.

Info | Defrost Express Tray

prep: 5 mins additional: 20 mins total: 25 mins Servings: 6 Yield: 6 servings

TAG : Skillet Lasagna From Land O'lakes&Reg;

Trusted Brands: Recipes and Tips, Land O'Lakes, Inc.,

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