Steps to Prepare Maraschino Cherry Cake Recipe Using Cake Mix

Cake Mix Gingerbread Men

Cool cakes completely then frost with cherry cream cheese frosting.

Recipe Summary Cake Mix Gingerbread Men

Use your magic to decorate these delicious little ginger guys, made from Duncan Hines Spice Cake Mix. Or start a family tradition by making Gingerbread Men with your children.

Ingredients | Maraschino Cherry Cake Recipe Using Cake Mix

1 package Duncan Hines® Moist Deluxe® Spice Cake Mix

1 cup all-purpose flour

2 eggs

⅓ cup vegetable oil

⅓ cup dark molasses

2 teaspoons ground ginger

non-pareils

1 tub Duncan Hines® Creamy Home-Style Vanilla Icing

heavy weight storage or freezer bag

Directions

Preheat oven to 375 degrees F.

Combine cake mix, flour, eggs, oil, molasses and ginger in large bowl (mixture will be soft). Refrigerate 2 hours.

Place dough on lightly floured surface, cover with waxed paper. Roll dough to 1/4-inch thickness. Cut with gingerbread man cookie cutter. Place 3 inches apart on ungreased cookie sheet. Decorate with non pareils.

Bake 8 to 10 minutes or until edges start to brown. Remove immediately to cooling rack.

Place icing in storage bag. Snip just the tip of one corner off to allow for a small hole. Pipe the face and ruffles onto cookies.

Makes 12 to 14 six-inch gingerbread men.

Info | Maraschino Cherry Cake Recipe Using Cake Mix

prep: 30 mins cook: 10 mins additional: 2 hrs 20 mins total: 3 hrs Servings: 12 Yield: 12 servings

TAG : Cake Mix Gingerbread Men

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